From the daily archives:

Saturday, May 29, 2010

USDA Report: Local Food Markets Growing, Effects on Health Still Unclear

by Editor May 29, 2010 environment

By Susan Richardson Farmers markets and other  direct sales of produce to consumers account for a small, but growing, share of U.S. agricultural production, according to a new report by the Economic Research Service, a program of the U.S. Department of Agriculture.  “For smaller farms, direct marketing to consumers accounts for a higher percentage of [...]

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